A Little Bit About Me

It's a little tough being gluten-free at 17. Having only been diagnosed with Celiac Disease a little under a year, my purpose in making this blog is to try and help other newly diagnosed Celiacs learn a little about good brands, foods, recipes, and anything else people might have questions about. I know from first hand experience that Celiac is hard at first, and I just hope I'm able to ease people into the learning curve of going gluten-free. And I won't bore you, I promise.